BowlsFiberMain CourseMushroomsRecipesSide dishes Mushroom, Potato, Quinoa and broccoli toss by Shauna Gardiner April 6, 2021 Sometimes at the end of the day when it is time to make dinner, I am just at a loss for what to make. Does that ever happen to you? … Continue Reading 0 FacebookTwitterPinterestEmail
From the HeartHealthy TipsHow to become plant-basedMain CourseRecipesWhole Food Plant Based Living Plant-based weekend Menu (A guide for sharing great food with friends, without the fuss) by Shauna Gardiner August 31, 2020 Last weekend some amazing old friends from Calgary came to spend a long weekend with us. It has been 12 years since we left Calgary for Kelowna, and until now, … Continue Reading 0 FacebookTwitterPinterestEmail
