We all know the feeling of giving in to a craving for something sweet as a midday pick-me-up. It’s an annoying cycle. We want sugar… we eat sugar… we feel …
Every year on Christmas Eve, my mom made a Cheezy Tomato Casserole to serve beside our Spinach Casserole, rice and Pork Tenderloin in a whip cream caper sauce… Now I …
Sometimes you come across a restaurant meal that you literally could eat everyday. For me, that is the Buddha Bowl at the Naked Cafe, downtown Kelowna. It is a juicy …
This Thanksgiving, our family went home to Saskatchewan to visit with family, as we knew it would be challenging to do so in the upcoming months. While there, my mom …
The U.S. Thanksgiving had me thinking of Christmas and about what dishes I would serve our family to celebrate. We have our traditional dishes that I will post closer to …
Tempeh and spaghetti squash… isn’t that what most people wake up to write about on the morning of their 49th birthday? I’m not sure how time goes so quickly, but …
There is nothing that exudes that feeling of Fall quite like a steaming hot, Stuffed Acorn Squash. This recipe was created with what I had on hand, in an attempt …
It’s that time of year again. The time when something warm in your belly can feel better than something cold. It’s also the time when local markets are teeming with …
