The Vibrant Veggie
  • Home
  • Recipes
  • Whole Food Plant Based Topics
  • About
  • THE VIBRANT VEGGIE GARDEN!
  • Resources
    • Where To Eat
    • Books
    • Documentaries
    • Recipe Books
  • Contact
Main CourseRecipes

Sweet Potato Black Bean Burritos with Killer Avocado Sauce

by Shauna Gardiner March 2, 2018

‘I’d love to be plant-based, I just don’t know what to make!’  I hear this all the time, and believe me, I get it.  If you are struggling to come …

Continue Reading
0 FacebookTwitterPinterestEmail
AppetizerCheese- why it is so bad for youHealthy TipsRecipesSaucesWhole Food Plant Based Living

The Cheese Addiction: Why is it dangerous to our health? And a healthy “Cheesy Dip” recipe…

by Shauna Gardiner February 28, 2018

You know you are kind of a nerd when you are sitting on the beach in St. Thomas reading Power Foods for the Brain by Dr. Barnard and thinking about …

Continue Reading
1 FacebookTwitterPinterestEmail
Healthy TipsWhole Food Plant Based Living

Sailing away to learn!

by Shauna Gardiner February 14, 2018

Happy Valentine’s Day!!  What a great day to launch my blog!  On a day when we celebrate our heart and all that lies close to it, why not focus on …

Continue Reading
5 FacebookTwitterPinterestEmail
Main CourseRecipes

Raw Nut Meat Tacos

by Shauna Gardiner February 13, 2018

This is a simple, yet delicious recipe from a friend on Maui who was teaching whole food plant based classes about 5 years ago.  Thanks Tara! You were part of …

Continue Reading
1 FacebookTwitterPinterestEmail
Healthy TipsWhole Food Plant Based Living

What’s in your toothpaste?

by Shauna Gardiner February 12, 2018

Toothpaste may not be something on your health radar, but did you know that most popular brands of toothpaste contain  many harmful ingredients?  Do you really want your family swirling …

Continue Reading
0 FacebookTwitterPinterestEmail
Brain HealthBreakfastRecipesWhole Food Plant Based Living

Berry Smoothie Bowl

by Shauna Gardiner February 3, 2018

Every weekday morning, my husband makes the two of us a green smoothie.  A truly green smoothie, with kale, spinach, ginger chunks, turmeric and some frozen fruit- sometimes even fresh garlic …

Continue Reading
0 FacebookTwitterPinterestEmail
Newer Posts
Older Posts

My name is Shauna and I am a passionate Whole Food Plant Based mom of two teenagers, eager to share knowledge of the benefits of a plant based diet.

Plant Based Nutrition Certificate, T. Colin Campbell Centre for Nutritional Studies, E-Cornell University May 2016 | Nutrition and Healthy Living Certificate, E-Cornell, September 2018 | Bachelor of Education, University of Saskatchewan

Newsletter Signup

Subscribe my Newsletter for new blog posts. Stay updated from your inbox!

  • Facebook
  • Instagram
  • Email

The Vibrant Veggie. All Right Reserved. Privacy Policy


Back To Top
The Vibrant Veggie
  • Home
  • Recipes
  • Whole Food Plant Based Topics
  • About
  • THE VIBRANT VEGGIE GARDEN!
  • Resources
    • Where To Eat
    • Books
    • Documentaries
    • Recipe Books
  • Contact